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Favourite Books


COOKBOOKS

1. The Illustrated Kitchen Bible
2. Good Housekeeping Step by Step Cook Book
3. 1000 Recipes for Simple Family Food
4. All About Roasting: A New Approach to a Classic Art
5. Comfort Food: Warm and Homey, Rich and Hearty
6. Nos 200 Meilleurs Desserts et Biscuits
7. The Bread Baker's Apprentice
8. The Cook's Book : Concise Edition
9. The Best Skillet Recipes
10. The Joy of Wokking
11. A Year of Desserts - Martha Day

REFERENCE BOOKS

1. La Mini-Encyclopédie des Aliments - Québec Amérique
2. Professional Baking - Wayne Gisslen
3. The Flavor Bible: The Essential Guide to Culinary Creativity
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