![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilI7PdcZDTxK7qUxy-RQ6GcaNq3Sh5jOEbDXsSVMti_ECxf-tb3hoXUD0v_IcemBP3oORFJFGqdKRLemFKxgce2Tel2eT6cUEV_N8l66fqZSVxdIYB7h8aZxhKw9wu0M50OzZFM6XXXcQ/s320/Picture+181.jpg)
Yields 36 cupcakes
Preparation Time : 20 mins
Cooking Time : 25 mins
Printable Recipe
Ingredients
1/4 cup butter, softened
1 1/2 cups sugar
2 large eggs
3-4 bananas, mashed (approx. 1 cup)
1 tsp vanilla extract
2 cups all-purpose flour
1 1/2 tsp baking soda
1 pinch salt
1/3 cup milk
300 g Reese chips
Nutella for frosting(optional)
Preparation
1. Using an electric mixer, beat butter at medium speed until it reaches a creamy texture; gradually add sugar.
2. Add eggs, banana and vanilla, beating until blended.
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5. Preheat oven to 350F. Bake for 25 minutes. Insert toothpick to check for doneness. Let it cool for a few minutes.
6. Spread with frosting, if desired.
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