Saturday, March 7, 2009

Homemade Pizza Sauce

This week, my friends were craving for pizza. Each time we use store-bought pizza sauce, it ends up to be very salty. My Peruvian friend found a great pizza sauce recipe, very easy to make. Even a person that does not know how to cook can follow simple instruction. No cooking required. To get the best taste out of it, prepare it a few hours or a day in advance.

Preparation Time : 5 mins


1 (6 oz.) can tomato paste
3/4 cups water
1/4 cup olive oil
2 cloves of garlic, minced
1/2 small onion, chopped and cooked until transparent (optional)
1/2 tbsp oregano
1/2 tbsp basil
salt/pepper to taste


1. Mix well together tomato paste, water and olive oil.

2. Mix in onion, garlic, oregano, basil. Season with salt and pepper to taste.

3. Refrigerate for a few hours to blend flavors.

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